Resep Ayam Panggang Barbecue ( Resep smoky BBQ Chicken )

June 17, 2019 Admin 0 Comments

Resep BBQ Chicken ,  Resep Ayam Panggang Barbecue, cara membuat barbeque chicken, Resep smoky BBQ Chicken ,  cara bikin ayam bbq, memasak ayam barbeque , ayam panggang BBQ

BBQ Chicken Recipe (Smoky barbecue chicken )

Ingredients:
1 whole chicken ( cut in half or butterfly )

For marinade:
1 tablespoon smoke paprika
2 garlic cloves, finely chopped
2 tablespoon brown sugar
3 tablespoon cooking oil
1 tablespoon salt
1 tablespoon golden syrup
4 tablespoon BBQ sauce


How to Make it :
1. To make the marinade: in a bowl, combine smoke paprika, finely chopped garlic, brown sugar, cooking oil, salt, golden syrup and BBQ sauce then mix it all together until all ingredients are all combined.
2. prepare 1 whole chicken and rub the spice rub all over the chicken, make sure both sides are covered with the marinade. Marinate for 1 to 2 hours or overnight.
3. put the chicken in the oven at 170°C - 180°C for about 1 to 1.5 hours or until done.(Cooking time will vary according to size of chicken)  and use the remaining marinade to glaze the chicken every 20 minutes.
4. after done, leave it to cool for about 15 minutes to let it rest before carving.
Enjoy!
love
Rosie.M




Resep BBQ Chicken (ayam panggang Barbecue )

Bahan - Bahan :
 1 ekor ayam dibelah dua melebar ( bekakak)

Bahan Marinasi :
1 Sendok makan paprika
2 buah bawang putih, cincang halus
2 Sendok makan Brown Sugar
3 Sendok makan minyak goreng ( merk apa aja )
1 Sendok makan garam
1 Sendok makan Golden Syrup
4 Sendok makan saos barbeque ( merk apa aja )

Cara Membuatnya:
1. Untuk membuat marinasinya : siapkan mangkok atau wadah/mixing bowl, lalu masukan, cincangan bawang putih, paprika, brown sugar, minyak goreng, garam, golden syrup, saos BBQ, lalu aduk2 sampe bahan marinasi tercampur merata
2. Siapkan 1 ayam utuh potong melebar ( bekakak) dan lumuri/olesi ayam dengan bumbu marinasi. olesi bumbu di kedua sisi ayam dan marinasi selama 30 menit atau boleh juga sampai semalaman
3. Setelah ayamnya dimarinasi, lalu panggang di oven di suhu  170°C - 180°C sampai matang atau selama 1 - 1.5 jam ( tergantung besarnya ayam dan jenis oven yang dipake ). pake sisa bumbu marinasi untuk basting setiap 20 menit
4. setelah ayamnya matang, keluarkan dari oven dan sajikan.
selamat mencoba dan semoga bermanfaat resepnya
Enjoy!
Love
Rosie